What are the power requirements for the different models of the dumpling curry machine?

The power requirements for our dumpling curry machine models are as follows: Model RB-80 requires 1.5kw, Model RB-100 requires 2.2kw, and Model RB-150 requires 1.0kw. These specifications ensure that each model is energy-efficient and suitable for various production scales.

How can I customize the machine to fit my specific production needs?

Our source factory provides customization services to meet your specific production needs. This includes options such as enlarging the hopper for increased ingredient capacity or adding a speed regulator for better control over the production speed. Customization ensures that the machine is tailored to your workflow and output requirements.

Dumpling Curry Machine

Versatile Dumpling Production

The dumpling curry machine is designed for high-volume production of various dumpling types, including dumplings, samosas, spring rolls, empanadas, wontons, and more. With the ability to create over 50+ shapes and adjust the filling and dough thickness, this machine is an essential tool for any commercial kitchen looking to expand their dumpling offerings. Made from durable 304SS food grade stainless steel, it ensures both safety and longevity.

Model

RB-80, RB-100, RB-150

Power

1.5kw, 2.2kw, 1.0kw

Weight

120kg, 150kg, 220kg

Material

304SS food grade stainless steel

Why Choose Our Dumpling Curry Machine?

The dumpling curry machine is a multifunctional equipment capable of producing a wide range of dumpling shapes and sizes. It stands out with its ability to create over 50 different shapes, such as dumplings, samosas, empanadas, spring rolls, wontons, pierogi, pelmeni, gyoza, and more. Each shape is produced using a specific mold, and the machine comes with one mold, allowing for easy change to create a variety of products.

This machine is not just limited to shape creation; it also offers customization options. The source factory supports modifications such as enlarging the hopper or adding a speed regulator to suit specific production needs. Additionally, you can customize the machine with your logo for a unique branding opportunity.

One of the key features of this machine is the adjustability of the filling amount and dough thickness, ensuring that you can achieve the perfect dumpling every time. Constructed with 304SS food grade stainless steel, the machine is both safe and durable, backed by a CE certificate for quality assurance.

High-capacity production with models ranging from 4500 to 12000 pieces per hour.
Customizable features to meet specific production requirements.
304SS stainless steel construction for durability and safety.

Key Technical Features

STEP 1

Versatile Shape Production

Our dumpling curry machine can produce over 50 different shapes, including dumplings, samosas, empanadas, and more, by simply changing the mold. This versatility allows for a diverse menu offering and increased customer appeal.

STEP 2

Customization Options

The source factory offers customization services such as enlarging the hopper or adding a speed regulator, ensuring the machine meets specific production requirements and increases operational efficiency.

STEP 3

Adjustable Filling and Dough

The machine allows for the adjustment of filling amounts and dough thickness, providing the flexibility to create dumplings with the desired consistency and taste, enhancing the overall quality of the final product.

STEP 4

304SS Stainless Steel Construction

Built with 304SS food grade stainless steel, the machine ensures durability and safety, making it suitable for use in commercial kitchens where hygiene and longevity are paramount.